![Item #4238 [COCKTAIL] [MENU] Hotel Veracruz](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/4238.jpg?width=320&height=427&fit=bounds&auto=webp&v=1717442397)
[COCKTAIL] [MENU] Hotel Veracruz
Veracruz, Mexico: c. 1965. Cards. 32.5 x 25.5 cm. A large format cocktail menu with an extensive selection of wines, whiskeys, vermouth, beer, and cocktails. Visible crease to center, otherwise clean. More
MEXICO
Results 1 - 10 (of 10)
![Item #4149 [MENU] MANHATAN RESTAURANT](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/4149.jpg?width=320&height=427&fit=bounds&auto=webp&v=1711662662)
[MENU] MANHATAN RESTAURANT
Saltillo, Coahuila - Mexico: c. 1950's. Staplebound. Unpaginated [8 pp.] 22 x 16.5 cm. Located in the first Spanish settlement in the region, this area was known for the extensive vineyards and vermouth production. The menu, interspersed with local advertisements, in written in both English and Spanish. Stained on cover..... More
THE ART OF Mexican Cooking; Drawings by Deirdre Stanforth
Garden City: Doubleday & Company, 1965. Hardcover. 309 pages. 21.5 x 14.5 cm. An early look at Mexican cooking. Featuring a guide to the art of Mexican cooking with Appetizers, Soups, Eggs and Cheese, Fish, Meats, Poultry, Barbecue, Sauces, Enchiladas, Tacos, Tamales, Tostadas, Empanadas, Beans & Rice, Vegetables, Salads, Breads..... More
Out of stock
![Item #4477 [MENU] SINALOA MEXICAN CANTINA and RESTAURANT; 1416 Powell Street, San Francisco, Ca....](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/4477.jpg?width=320&height=427&fit=bounds&auto=webp&v=1734528980)
[MENU] SINALOA MEXICAN CANTINA and RESTAURANT; 1416 Powell Street, San Francisco, Ca. - Donde se Reunen Los Amigos
San Francisco: 1941. Wraps. 22 x 16 cm. A popular restaurant and nightclub, located at 1416 Powell Street, San Francisco. Serving both Mexican and American fare, it was known for its food and entertainment and was a favorite haunt of the San Francisco Latin baseball players. Imagine, feasting on Chicken..... More
LIKE WATER FOR CHOCOLATE; A Novel in Monthly Installments, with Recipes, Romances, and Home Remedies
New York: DOUBLEDAY, 1989. First Edition. Hardcover. 246 pages. 19.5 x 13.5 Originally published in Spanish as "Como Aqua Para Chocolate", the novel combines elements of magical realism with a rich portrayal of Mexican culture and traditions. The story is set in early 20th-century Mexico and follows the life of..... More
The Cuisines of Mexico; Forward by Craig Claiborne
New York: Harper & Row, Publishers, 1972. First Edition. Hardcover. 378 pages. 24 x 19 cm. Kennedy embraces the cuisines of the Spanish and the Native American as well as the highly distinctive fare of the separate regions. Drawings by Sidonie Coryn. Color illustrations throughout. This cookbook was recently highlighted..... More
The Cuisines of Mexico; Forward by Craig Claiborne
New York: Harper & Row, Publishers, 1972. First Edition. Hardcover. 378 pages. 24 x 19 cm. Kennedy embraces the cuisines of the Spanish and the Native American as well as the highly distinctive fare of the separate regions. Drawings by Sidonie Coryn. Color illustrations throughout. This cookbook was recently highlighted..... More
The Cuisines of Mexico; Forward by Craig Claiborne
New York: Harper & Row, Publishers, 1972. First Edition. Hardcover. 378 pages. 24 x 19 cm. Kennedy embraces the cuisines of the Spanish and the Native American as well as the highly distinctive fare of the separate regions. Drawings by Sidonie Coryn. Color illustrations throughout. This cookbook was recently highlighted..... More
EL ANTIQUO METODO DE ELABORACION DEL VINO MEZCAL DE TEQUILA. DESCRITO EN LA NOVELA 'NIEVES' EN EL SIGLO XIX POR JOSÉ LÓPEZ PORTILLO Y ROJAS, 1887; GRABADOS ORIGINALES POR NACHO GóMEZ ARRIOLA (Original Engravings by Artist)
Guadalajara, Mexico: TALLER GRáFICA DE COMALA, 2022. First Edition. Hardcover. 24 pages. 23 x 17 cm. Signed, limited edition #30 of 100. TITLE: THE OLD METHOD OF ELABORATION OF THE TEQUILA MEZCAL WINE Described in the novel 'Nieves' in the 19th century by José López Portillo y Rojas - 1887..... More
EL ANTIQUO METODO DE ELABORACION DEL VINO MEZCAL DE TEQUILA. DESCRITO EN LA NOVELA 'NIEVES' EN EL SIGLO XIX POR JOSÉ LÓPEZ PORTILLO Y ROJAS, 1887; GRABADOS ORIGINALES POR NACHO GóMEZ ARRIOLA (Original Engravings by Artist)
Guadalajara, Mexico: TALLER GRáFICA DE COMALA, 2022. First Edition. Hardcover. 24 pages. 23 x 17 cm. Signed, limited edition #31 of 100. TITLE: THE OLD METHOD OF ELABORATION OF THE TEQUILA MEZCAL WINE Described in the novel 'Nieves' in the 19th century by José López Portillo y Rojas - 1887..... More
Results 1 - 10 (of 10)