Mount Vernon, NY: The Peter Pauper Press, 1956. McCrea, Ruth. First Edition. Hardcover. 61 pages. 19 x 11.5 cm. Delightful alphabet recipe book, each letter illustrated and with verse. Remarkable period graphics. Clean copy. In protective mylar cover. More
![Item #2574 [MENU] T.S.S. "HECTOR"; Christmas Day 1938, At Sea](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/2574.jpg?width=320&height=427&fit=bounds&auto=webp&v=1624041126)
1938. Cards. 21 x 13.5 cm. The T.S.S. "HECTOR" was a set of four sister ships built for Alfred Holt and Company of Liverpool - part of the Blue Funnel Line. Sister ships were Sarpedon, Patroclus, and Antenor - all named after characters in Homer's Iliad. The stunning nighttime illustration..... More
New York: Alfred A. Knopf, 1979. First Edition. Paperback. 248 pages. 27 x 21.5 cm. In collaboration with E.S. Yntema. Photographs by James Scherer. Like its predecessor and companion, Julia Child & Co., this is a menu cook book filled with photo illustrations, marketing tips, and leftover suggestions. Detailed recipes..... More
Washington DC: The Brodix Publishing Co., 1889. Wraps. 12 pages. 42 x 28 cm. This charming periodical features six sheets of cooking instructions detailing: Fish-Soup; Meat; Sauces-salads; Vegetables; Pastry; Sweets and Preserves; and How to Make Bread. The binding style and large type set likely indicates that this publication was..... More
New Kensington, Pennsylvania: The Aluminum Cooking Utensil Company, 1929. Wraps. 48 pages. 23 x 15 cm. Advertising booklet features care tips for the “Wear-Ever” branded aluminum cookware, as well as recipes using the same. Concept based on the pitch of a new cooking method designed to eliminate flavor loss while..... More
![Item #2449 [HOME ECONOMICS] Cooking made Easy; With WEAR-EVER Steam Seal Utensils. The Aluminum...](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/2449.jpg?width=320&height=427&fit=bounds&auto=webp&v=1613594679)
New Kensington, PA: The Aluminum Cooking Utensil Company, c. 1937. Staplebound. 11 pages. Advertising booklet features care tips for the “Wear-Ever” branded aluminum cookware, as well as recipes using the same. Includes cooking charts for various fruits and vegetables with preparation instructions and cook times. Margaret Mitchell (pictured in pamphlet)..... More
![Item #1846 [COMMUNITY COOKBOOK] A Great Many Good Things or A Cook Book of Pittsburgh Recipes; or...](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/1846.jpg?width=320&height=427&fit=bounds&auto=webp&v=1561060855)
Pittsburgh: Murdoch, Kerr & Co., c. 1895. Hardcover. 128 pages. 19 x 14 cm. (22 pages local advertisements). An array of dishes with some surprises, such as a recipe for "Hot Tamales" from a contributor (Helen E. Pelletreau) who had traveled to Corpus Christi. Chapters include: Soup, Fish & Oysters..... More
![Item #3933 [COMMUNITY COOKBOOK] Afternoon Tea Dainties. The Woman's Alliance of The First Baptist...](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/3933.jpg?width=320&height=427&fit=bounds&auto=webp&v=1697553665)
Rochester, NY: 1913. Hardcover. 44 pages, 12 blank for recipes. 19x 15 cm. A charming cookbook including recipes for popcorn sandwiches, bacon sandwiches, and everyone's all time favorite, anchovy sandwiches (saltines, anchovy paste, and cayenne pepper). Covers rubbed, interior clean. [BROWN 2250]. More
![Item #1164 [COMMUNITY COOKBOOK] The Emmanuel Evangelical Cook Book. Willing Workers of Emmanuel's...](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/1164.jpg?width=320&height=427&fit=bounds&auto=webp&v=1631812759)
Sandusky, Ohio: The Citizen Banking Co., 1929. Hardcover. 160 pages. 23.5 x 15.5 cm. Recipes and remedies furnished by the Ladies of Emmanuel's Evangelical Church. Numerous local advertisements. Black and white photo of the church along with the historical account of the church's development. Interior crisp and clean, cover lightly..... More
![Item #2395 [RUSSIAN] Confectionary Products. A. A Wtamm](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/2395.jpg?width=320&height=427&fit=bounds&auto=webp&v=1611940309)
Sverdlovsk: Central Ural Book Publishing House, 1979. Hardcover. 151 pages. 17 x 13 cm. Russian baking recipes with 80 typed of dough's and 280 recipes. Illustrated with color photographs. Text in Russian. Pages toned, covers rubbed. More
Mount Vernon, NY: The Peter Pauper Press, 1956. McCrea, Ruth. First Edition. Hardcover. 61 pages. 19 x 11.5 cm. Delightful alphabet recipe book, each letter illustrated and with verse. Remarkable period graphics. Crisp, clean copy. More
Mount Vernon, NY: The Peter Pauper Press, 1956. McCrea, Ruth. First Edition. Hardcover. 61 pages. 19 x 11.5 cm. Delightful alphabet recipe book, each letter illustrated and with verse. Remarkable period graphics. Clean copy. In protective mylar cover. More
Mount Vernon, NY: The Peter Pauper Press, 1957. McCrea, Ruth. First Edition. Hardcover. 61 pages. 19 x 11.5 cm. Delightful alphabet recipe book, each letter illustrated and with verse. Remarkable period graphics. Cooking with wine is magical. Interior and boards clean and crisp. Dust wrapper lightly rubbed. Covered in protective..... More
![Item #713 [French Catalogue] Dijon Ville d'Art Capitale Gastronomique; La Bourgogne & Ses Produits](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/713.jpg?width=320&height=427&fit=bounds&auto=webp&v=1678135035)
Dijon: La Societe Nouvelle Agence Fournier, 1929. Staplebound. 64 pages. 18.5 x 13.5 cm. A look into the French attitudes toward American Prohibition. Along with a multitude of advertisements for local restaurants, wine merchants, gun merchants, Citroen dealers, and all other retailers of goods, this pamphlet contains an editorial by..... More
![Item #2437 [MENU] The Bass Rock; F. H. Nunns, Proprietor - Season of 1887](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/2437.jpg?width=320&height=427&fit=bounds&auto=webp&v=1612990403)
Gloucester, Massachusetts: 1887. Cards. 15 x 12.5 cm. Decorative folding menu with an elaborate array of dishes served on Sunday, August 21, 1887. Faux tortoise shell embellishment held to cover with wooden toothpick. Foxing to areas around embellishment. More
![Item #2287 [MENU] [RHODE ISLAND] Ponham Club; Tuesday, August 25](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/2287.jpg?width=320&height=427&fit=bounds&auto=webp&v=1600178842)
Providence, RI: 1891. Cards. 16.5 x 11. 5 cm. Lunch & Dinner menu. Lunch featured Lobster Salad & Stewed Calf's Liver with Wine Sauce. Dinner featured Chowder, Baked Mackerel with Tomato Sauce, Fried Eels - Jewish style, Saratoga Chips, Clam Fritters, Soft Shell Crabs, Quahogs, Indian Pudding, Ice Cream, Watermelon..... More
Burlington, VT: Penick & Ford, Ltd., Inc., 1930's. Loose-leaf. 16 x 8 cm. Tri-fold color illustrated brochure. Colorful advertisement brochure for Vermont Maid Syrup, Cane/Maple Sugar. Recipes include: Maple Baked Custard, Sweet Potatoes and Apples, and Vermont Maid Caramels. Clean, crisp copy. More
Norman, Oklahoma: University of Oklahoma Press, 1952. Eggenhofer, Nick. First Edition. 170 pages. 22.5 x 16.5 cm. "Mr. Adams has done a superlative job and his illustrator, Nick Eggenhofer, has captured the real spirit of the round-up camp. This book is more than grand reading. It perpetuates the memory of..... More
![Item #4052 [BITTERS] Angostura Recipes; Bring The Aromatic Fragrance of The Tropics to Your...](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/4052.jpg?width=320&height=427&fit=bounds&auto=webp&v=1702424526)
New York: Angustura-Wuppermann Corporation, 1934. Staplebound. 33 pages. 15.5 x 11 cm. Recipes, both sweet and savory furnished by chefs (illustrated with black and white photos) from distinguished hotels such as the Hotel Pierre, Palmer House, Rainbow Room, National Hotel of Cuba, and many more. Numerous cocktail recipes, illustrated throughout..... More
Tokyo: Tuttle, 2018. Ueda, Idzuhiko. Hardcover. 144 pages. 7.5 x 10 inches. For the first time in English, this book presents over a hundred independently scored reviews from a leading Japanese whisky expert, Yuji Kawasaki, to shed new light on Japan's most famous single malts as well as its grain..... More
New York: McGraw-Hill Publishing Company, 1989. Hardcover. 227 pages. 23.5 x 16 cm. There is no hotter cuisine, no food more aromatic and vivid, than the cooking of Sri Lanka. From its sambols (hot accompaniments) to its curries (which come in white, red and black), this attractive, delicious, and unusual..... More
New York: Alfred A. Knopf, 1972. Wallner, John. First Edition. Hardcover. 326 pages. 23.5 x 16.5 cm. Signed and inscribed on half title page. The French co-author of Mastering the Art of French Cooking - Julia Child's partner in crime, Beck adapts old French family specialties for the American palate..... More
Mount Vernon, NY: The Peter Pauper Press, 1953. McCrea, Ruth. First Edition. Hardcover. 62 pages. 19 x 11.5 cm. Delightful alphabet recipe book, each letter illustrated and with verse. Remarkable period graphics. Previous owner's stamp on front cover and first three pages. In protective mylar cover. More
Mount Vernon, NY: The Peter Pauper Press, 1964. First Edition. Hardcover. 62 pages. 19 x 11.5 cm. Remarkable period graphics. Clean, crisp copy. More
New York: Ives Washburn, Inc., 1952. First Edition. Spiral_bound. 63 pages. 21.5 x 14 cm. Prior to their collaboration with Julia Child & the smash hit Mastering The Art of French Cooking, Bertholle & Beck published this cookbook, hoping to bring French cooking to the States. Drawings by Otto Fried..... More