![Item #3742 [WINE] SLOW FOOD GUIDE TO THE WINES OF THE WORLD; 1900 wineries - 5000 tasting notes -...](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/3742.jpg?width=320&height=427&fit=bounds&auto=webp&v=1690490679)
[WINE] SLOW FOOD GUIDE TO THE WINES OF THE WORLD; 1900 wineries - 5000 tasting notes - 150 Top Wines
Milan: Rotolito Lombarda, 1993. First Edition. Hardcover. 1246 pages. 25 x 14.5 cm.Complimentary copy from Food & Wine Magazine. Forward by Hugh Johnson. Editor-in-Chief Carlo Petrini established the Slow Food with a group of activists in the 1980's with the initial air to defend regional traditions and the pleasures that..... More