Aunt Caroline's Dixieland Recipes; A RARE COLLECTION OF CHOICE SOUTHERN DISHES
Chicago: Laird & Lee, Inc., 1922. First Edition. Hardcover. 148 pages. 19.5 x 14 cm. The McKinney's assembled these recipes with the "Old Southern Mammy" art of cooking in mind. William McKinney notes: "In sweet memories of a happy childhood spent in the atmosphere of the plantations and cabins of..... More
