THE RECORD WAR-TIME COOK BOOK
Philadelphia: THE PHILADELPHIA RECORD, 1918. Hardcover. 239 pages. 23.5 x 10.5 cm. This World War I home-front cookbook presented by the Philadelphia Record newspaper reflects the wartime conservation priorities of this period - saving wheat, meat, fats, and sugar - while maintaining pleasing middle-class meals. The previous owner took advantage..... More
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