Northfield, Minnessota: MOHN PRINTING CO., 1924. Hardcover. 86 pages. 19 x 13.5 cm. Showcasing the traditions of Scandinavian immigrants in the United States, particularly those of Norwegian heritage - this cookbook includes classic dishes such as lefse, lutefisk, krumkake, flatbrød, and other staples of Norwegian home cooking. Interior lightly soiled..... More
![Item #4877 [COOKERY MANUSCRIPT] Danish Handwritten Cookery Book](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/4877.jpg?width=320&height=427&fit=bounds&auto=webp&v=1771009503)
Bergen, Norway: c. 1930. Hardcover. Unpaginated (136 pp). 20.5 x 17 cm. An elegantly handwritten cookbook brimming with recipes written in Danish. Bookstore's label on version of cover: C. Monsens Bok & Protokolhandel, Bergen. Interior foxed and stained, covers heavily rubbed. In protective mylar cover. More
Copenhagen: Gyldendalske Boghandel, 1936. Second Edition. Hardcover. 522 pages. 24 x 18 cm. Title: Current Matters and Household Management - The Housewife's Handbook in Daily Life Energy-Housekeeping. Text in Swedish. Illustrated throughout. Interior clean, boards rubbed at edges. Large book. More
San Francisco: Pomegranate Artbooks, 1994. Hardcover. 96 pages. 23.5 x 18.5 cm. A selection of recipes gathered from imaginative cooks of the Golden Age of Dutch still-life paintings of the seventeenth-century. With enticing illustrations of food and drink - cornucopias of fruit and vegetables - these artistic gastronomic delights are..... More