Item #5022 LA CUCINA DI LIDIA; Distinctive Regional Cuisine from North of Italy. Lidia Bastianich, Jay Jacobs.
LA CUCINA DI LIDIA; Distinctive Regional Cuisine from North of Italy

LA CUCINA DI LIDIA; Distinctive Regional Cuisine from North of Italy

New York: Doubleday, 1990. Hardcover. 286 pages. 26 x 19 cm. Signed. Presentation copy: "To Joan with best wishes and enjoy cooking ... Buon Appetito, Lidia Bastianich." Lidia has assembled a collection of over 120 simple but sophisticated family recipes that is spiced with tidbits of history and the traditions of her homeland and warmed with memories of her family. Photographs by John Dominis. Illustrated throughout. Interior and boards pristine. Dust wrapper very lightly rubbed at top edge. Black boards. Fine, in near fine dust wrapper. Item #5022

Price: $35.00