The Cordon Bleu Cook Book; Drawings by Phoebe Nicol
Boston: Little, Brown & Co., 1947. Nicol, Phoebe. Hardcover. 322 pages. 21 x 14 cm. Lucas was the first female to graduate Le Cordon Bleu and the first woman featured in a cooking show on television. A predecessor to Julia Child, Lucas shares the "art" of French cooking for the American home in this well organized cook book including a glossary of French cooking terms. Illustrated throughout. Interior and boards pristine condition. Dust wrapper rubbed at edges. Covered in protective mylar. Gray boards, illustrated in red and blue. Fine, in very good dust wrapper. Item #4863
Price: $35.00
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