Great Restaurants of America; Drawings by Ronald Searle
Philadelphia: J. B. Lippincott Company, 1960. First Edition. Hardcover. 383 pages. 26 x 19 cm. A 1960's look at Gourmet restaurants, primarily in New York City. 103 restaurants, their atmosphere and tradition, with recipes for some of their notable dishes. Interior and boards crisp and clean. Dust wrapper rubbed with some chips. Cream cloth covered boards. Near fine, in good dust wrapper. Item #4574
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