[COMMUNITY COOKBOOK] THE IMPERIAL COOKERY BOOK
Hull, East Yorkshire, England: Goddard, Walker & Brown, Ltd., 1913. Hardcover. 176 pages. 19 x 13 cm. Elizabeth David's oval bookplate at verso of front cover. Recipes attributed to members of the community. Abundance of local advertisements. A delightful turn of the century collective cookbook filled with sweet and savory recipes - puddings, cakes, soups, stews, preserves, soufflés, sauces, and croquettes. Title page lightly toned, otherwise clean and crisp. Boards lightly soiled and rubbed at the edges. Green cloth covered boards, color illustrated paper title. Very good. Item #4553
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