Item #4420 the Delectable Past; The Joys of The Table - From Rome to The Renaissance, From Queen Elizabeth I to Mrs. Beeton. The Menus, The Manners - and the Most Delectable Recipes of The Past, Masterfully Re-Created For Cooking and Enjoying Today. Ester B. Aresty.
the Delectable Past; The Joys of The Table - From Rome to The Renaissance, From Queen Elizabeth I to Mrs. Beeton. The Menus, The Manners - and the Most Delectable Recipes of The Past, Masterfully Re-Created For Cooking and Enjoying Today
the Delectable Past; The Joys of The Table - From Rome to The Renaissance, From Queen Elizabeth I to Mrs. Beeton. The Menus, The Manners - and the Most Delectable Recipes of The Past, Masterfully Re-Created For Cooking and Enjoying Today

the Delectable Past; The Joys of The Table - From Rome to The Renaissance, From Queen Elizabeth I to Mrs. Beeton. The Menus, The Manners - and the Most Delectable Recipes of The Past, Masterfully Re-Created For Cooking and Enjoying Today

New York: Simon and Schuster, 1964. First Edition. Hardcover. 254 pages. 24 x 16 cm. Filled with culinary history and gorgeous illustration (especially the end papers). The author masterly recreates these ancient recipes so we are able to bring them to our table today. Pages lightly toned, boards clean. Dust wrapper rubbed and chipped at edges. In protective mylar cover. Gray boards decorated in gilt with lavender cloth spine. Very good, in good dust wrapper. Item #4420

Price: $20.00

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