THE ENGLISH MEDIEVAL FEAST
New York: BARNES & NOBLE, INC., 1967. Hardcover. 272 pages. 22.5 x 14.5 cm. The descriptions of feasting and food in medieval times are the product of scholarly research, but they are enlivened by the author's feeling for human detail and the fascinating insights that are gained into a wide variety of medieval manners and customs. Food, drink. and their preparation are described in full. Illustrated throughout. Former's owner signature on front free end paper. Pages lightly toned, boards clean. Dust wrapper rubbed at edges with minor soiling. Covered in protective mylar. Blue cloth covered boards. Very good, in good dust wrapper. Item #4363
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