The Wellesley Cookie Exchange Cookbook
New York: Dodd, Mead & Company, 1986. First Edition. Hardcover. 243 pages. 24 x 16 cm. Classic cookies, refrigerator cookies, no-bake and fried cookies, heirloom cookies, chocolate cookies, bars and squares, tea party fancies, and of course Christmas cookies are found in buttery profusion in this delightful cookbook. Interior and boards clean, dust wrapper rubbed with closed tears. Maroon boards. Near fine, in good dust wrapper. Item #4061
Price: $40.00
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See all items by Susan Mahnke Peery