THE GREAT WINES OF GERMANY; and its famed vineyards
New York: McGRAW-HILL PUBLISHING COMPANY LIMITED, 1963. Hardcover. 191 pages. 27 x 19 cm. Signed by author and photographer on half title page (third signature unknown). Lavishly illustrated with color photos throughout. Simon and Hallgarten begin with a short history of German wines and content with specific regions including: Moselle-Saar-Ruwer, Rheingau, Rhinehessia, Palatinate, Nahe, and Franconia. Other chapters on sparking wine and brandy. Full color illustrated maps. Color photographs by Percy Hennell and maps by Sheila Waters. Interior clean, boards lightly rubbed at edges. Green cloth covered boards, decorated in gilt. Very good. Item #4022
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See all items by André L. Simon, S F. Hallgarten