Dyer, Ceil

The CARTER FAMILY FAVORITES Cookbook

DELACORTE PRESS/ELEANOR FRIEDE, 1977. First Edition. Hardcover. 244 pages. 26 x 19 cm. Rosalynn Carter enjoys cooking - although she didn't have much time for it while she was in the White House. Rosalynn shares some of her special family favorites, as well as the elegant menus and recipes she used for entertaining in the Governor's Mansion. Jimmy's favorites were eggplant - either Southern fired, in casseroles, or an elegant soufflé. Annie Mae Jones, the Carter's cook, shares the families favorites here. Filled with family photos. Clean, crisp copy. Dust wrapper rubbed at edges. Covered in protective mylar. Tan boards, faux leather spine. Fine, in very good dust wrapper. Item #4014

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