Meilleures Recettes Cuinaires

MANUEL PRATIQUE de CUISINE Provençale

Marseille: Imprimerie de la Ste du "Petit Marseillais" nd c. 1920's. Hardcover. 194 pages. 21 x 13.5 cm. French authentic and traditional Provençal cookbook. Seven pages of local French business advertisements. Cardboard book mark bound in. Interior pages toned. Covers toned with light rubbing to edges. ROYAL PROVENCE stamped on fore edge. Bookplate states: This book is a gift from THE SONTHEIMER FOUNDATION Greenwich, Connecticut. Pictorial paper covered boards. Very good. Item #3856

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