Item #3782 Sallets, Humbles & Shrewsbery Cakes; A Collection of Elizabethan Recipes Adapted for the Modern Kitchen. Ruth Anne Beebe.
Sallets, Humbles & Shrewsbery Cakes; A Collection of Elizabethan Recipes Adapted for the Modern Kitchen
Sallets, Humbles & Shrewsbery Cakes; A Collection of Elizabethan Recipes Adapted for the Modern Kitchen

Sallets, Humbles & Shrewsbery Cakes; A Collection of Elizabethan Recipes Adapted for the Modern Kitchen

Boston: David R. Godine, 1976. First Edition. Hardcover. 92 pages. 24 x 16 cm. A rich selection of original Elizabethan recipes, each reproduced in its original form and then transcribed for modern use. Richly illustrated. Interior and boards crisp and clean, dust wrapper lightly toned. Red cloth covered boards. Fine, in near fine dust wrapper. Item #3782

Sold

Ask a Question Add to Wish List
See all items in ERA, FOOD AND DRINK
See all items by