Bickerdyke, John

[BEER] The Curiosities of Ale & Beer; An Entertaining History (Illustrated with over Fifty Quaint Cuts)

London: Field & Tuer, 1886. Hardcover. 449 pages. The author presents an in-depth and richly-illustrated volume documenting the social, cultural, and historical significance of ale and beer, particularly in English life. This book covers the introduction of beer in ancient cultures, the development of brewing techniques, various distinctions between ale and beer, and the their roles in social customs, literature, and even medical claims.

"Since the dawn of our history Barley-wine has been the 'naturall drinke' for an 'englysshe man,' and has had no unimportant influence on English life and manners. It is, therefore, somewhat curious that up to the present, among the thousands of books published annually, no comprehensive work on the antiquities of ale and beer has found place." Interior lightly foxed. Board lightly toned and soiled. Cream paper covered boards, title in gilt. Very good. Item #3780

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