Boston: Little, Brown, and Company, 1920. Hardcover. 222 pages. 19 x 13 cm. "Three hundred recipes for every sort of candy that can be made in a home kitchen without special machinery". Bradley was a prolific cookbook writer and teacher/owner of Miss Farmer's School of Cookery. Clean copy, dust wrapper rubbed and chipped. More about The Candy Cook Book
New York: Alfred A. Knopf, 1939. First Edition. Hardcover. 338 pages (plus index). 19 x 12 cm. Ellsworth suggests a lack of staff to run her household and being "utterly, crushingly bored" with shopping for food, inspired her to write this book. A fun read, with some classic recipes. The... More about Much Depends on Dinner
Madison, Wisconsin: Freedom From Religion Foundation, 1998. First Edition. Spiral bound wraps. 165 pages. 23 x 16 cm. Recipes contributed by members (Freedom From Religion Foundation) from Maine to California, with a sprinkling of offerings from other countries. Recipes include some favorites: Heathen Honey Crinkles, Chicken Salad with No Religious... More about The World Famous Atheist Cookbook
Hoboken, NJ: John Wiley & Sons, Inc., 2009. Hardcover. 975 pages. 28.5 x 22 x 4 cm. In 1998, the Chocolate History Group was formed by the University of California, Davis, and Mars, Incorporated to document the fascinating story and history of chocolate. This book features fifty-seven essays representing research... More about Chocolate; History, Culture, and Heritage
Mount Vernon, NY: The Peter Pauper Press, 1958. McCrea, Ruth. First Edition. Hardcover. 61 pages. 19 x 11.5 cm. Delightful alphabet recipe book, each letter illustrated and with verse. Remarkable period graphics. More about The ABC of Salads; Decorations by Ruth McCrea
Del Monte, California: 1940. Ors, Sinclair. First Hardcover Edition. Staplebound wraps. 62 pages. 24 x 18 cm. Recipes, quips, and cartoons by the who's who of Guests and contributors include - John Steinbeck, Upton Sinclair, William Powell, Gertrude Stein, Walt Disney, and many more. Pages toned, dust wrapper chipped and worn. [BROWN 193]. More about Famous Recipes By Famous People; Hotel Del Monte
London: Longmans, Green, And Co., 1891. Hardcover. 88 pages. 17.5 x 12 cm. Appealing recipes including some eye-catching titles such as - Alma Mater Soup ("Take a sheep's -head and pluck...") & His Excellency's Soup, and fish dishes including - 9 Eel recipes & 21 Sole recipes. Covers heavily rubbed... More about Soups and Dressed Fish; À La Mode
London: Longmans, Green, And Co., 1888. Hardcover. 80 pages. 17.5 x 12 cm. Appealing recipes including sweets such as - Apricot Charlotte Russe & Pineapple Pudding à la Métropole, and light supper dishes such as - Lobster à la Tarragon Cream & Small Mutton Pies. Covers rubbed. More about Sweets and Supper Dishes; À La Mode
London: Longmans, Green, And Co., 1889. Hardcover. 61 pages. 17.5 x 12 cm. Almond Cake to Walnut Sucrés, and everything in-between. Covers rubbed. More about Cakes and Confections; À La Mode
London: Longmans, Green, And Co., 1889. Hardcover. 70 pages. 17.5 x 12 cm. Carefully selected from old family recipes and demonstration lessons. Covers rubbed, light staining to pages. More about Puddings and Pastry; À La Mode