BARBABIETOLE DA ZUCCHERO E BARBABIETOLE DA FORAGGIO; NORME PER LA LORO COLTIVAZIONE
Italy: Carlo Cassone, 1898. Hardcover. 95 pages. 19 x 13 cm. Through most of the 19th century, sugar beet farming in Italy was more an agronomic curiosity and policy debate point - usually with small plots, trials, and various factory schemes. By the end of the century, sugar policy and..... More
