London: Sir Isaac Pitman & Sons, Ltd., 1950. Hardcover. 163 pages. 22 x 14 cm. Written for the Wine Trade of the times. Chapters include: Successful Selling, Fermentation & Distillation, The Origin & Definition of Wine, Empire Wines, The Vineyards of Europe, North American Wines (U.S.A.), Spirits, Beer & Cyders..... More