Simple Laotian Cooking
New York: HIPPOCRENE BOOKS, INC., 2003. Hardcover. 225 pages. 23.5 x 16 cm. Inscribed by the author on front free end paper - "To Victoria, Surn Sap (Enjoy your meal), Pen." With 172 recipes, including a section on traditional Lob. A glossary defines staple ingredients like bamboo shoots, cilantro, coconut..... More
