New York: Alfred A. Knopf, 1973. Book Club Edition. Hardcover. 340 pages. 24 x 17 cm. Jaffrey's first cookbook which was shepherded to publication by Judith Jones. Madhur Jaffrey was an award winning actress before her career took a turn as the Indian food ambassador for American cooks. After an..... More
New York: Alfred A. Knopf, 1978. Fourth Printing. Hardcover. 285 pages. 24 x 17 cm. Jaffrey's first cookbook which was shepherded to publication by Judith Jones. Madhur Jaffrey was an award winning actress before her career took a turn as the Indian food ambassador for American cooks. After an article..... More
New York: Alfred A. Knopf, 1978. Fourth Printing. Hardcover. 285 pages. 24 x 17 cm. Jaffrey's first cookbook which was shepherded to publication by Judith Jones. Madhur Jaffrey was an award winning actress before her career took a turn as the Indian food ambassador for American cooks. After an article..... More