The CHEZ FRANÇOIS Cookbook; Revised Edition
Silver Springs, Maryland: Bartleby Press, 1991. Hardcover. 218 pages. 24 x 19 cm. Signed by the author: " 12/09 Dear Jean-Claude, Love begins in the Kitchen! Jacques." Featuring the rich French cooking from the Alsace-Lorraine region of France, Jacques Haeringer has revised and expanded his original cookbook to include some..... More
