L'ART D'ÊTRE GOURMAND; Avec 290 Recettes Culinaires - D'Écrivains, De Peintres, D'Acteurs, D'Hommes Politiques, Etc.
Paris: ALBIN MICHEL, 1929. Hardcover. 374 pages. 18 x 12 cm. French cookbook with 290 recipes from writers, painters, actors, and politicians. Pages lightly toned otherwise clean. Boards clean as well. Text in French. From the culinary collection of Carl G. Sontheimer, the man who revolutionized American cooking by bringing..... More