![Item #1171 [AGRICULTURE] The Silver Wedge; The Sugar Beet in the United States](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/1171.jpg?width=320&height=427&fit=bounds&auto=webp&v=1689279183)
United States Beet Sugar Association: Washington, D. C., 1936. Paperback. 8 1/2 x 5 1/2 in. 62 pages. A description of what beet sugar is, the sugar history, how the beet makes better farms and animals, and how it is manufactured. Included inside - colorful illustrated fold out poster that..... More
![Item #3743 [WINE] A Check List of BOOKS AND PAMPHLETS ON Grapes and Wine; AND RELATED SUBJECTS,...](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/3743.jpg?width=320&height=427&fit=bounds&auto=webp&v=1690490669)
Berkeley: University of California Press, 1951. Hardcover. 240 pages. Extensive bibliography. Maynard A. Amerine (1911-1988) was a pioneer into the research of wine - he was a Professor of Viticulture and Enology, and Enologist in the Experiment Station at UC Davis. Interior crisp and clean. Boards lightly sunned. More
New York: Chelsea House Publishers, 1986. Hardcover. 125 pages. 23.5 x 16 cm. Societies' drinking customs and habits reflect their fabrics, tensions, and dynamics. Using historiacal methods, observational techniques, and international statistics, this book separates myth from reality and discusses modern trends. Illustrated throughout with black and white photos. More
Philadelphia: New Society Publishers, 1992. First Edition. Paperback. 105 pages. 21.5 x 13.5 cm. Signed by author and artist Keith Mchenry. This mighty volume is a combination of Social Justice, Food History, Practical Advice, and Cookbook. Howard Zinn writes in the Forward: "The message of Food Not Bombs is simple..... More
![Item #3744 [WINE] WINE AND THE WINE LANDS OF THE WORLD; With Some Account of Places Visited....](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/3744.jpg?width=320&height=427&fit=bounds&auto=webp&v=1690490671)
London: T. Fisher Unwin Ltd., 1926. Hardcover. 271 pages. 23 x 14 cm. Frank Hedges Butler, a balloonist and pioneer of flying was the son of a wine merchant. One would call Hedges a "renaissance man" - a true adventurer. When not playing the violin, or driving early automobiles, Butler..... More
New York: Alfred A. Knopf, 1961. Coryn, Sidonie. Hardcover. 726 pages. 24 x 16 cm. The still masterful and continually popular cookbook from the French Simone Beck and Louisette Bertholle and the American Julia Child. Featuring 524 delicious recipes and over 100 instructive illustrations to guide readers every step of..... More
![Item #3711 [CHILDREN] [ADVERTISEMENT] GARROT the PARROT and BREWSTER the ROOSTER; A STORY FOR...](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/3711.jpg?width=320&height=427&fit=bounds&auto=webp&v=1688729283)
Continental Baking Co., c.1940. Staplebound. 16 pages. 14 x 10 cm. Using humor and cartoons as a marketing tool, Wonder Bread enticed children to cajole their parents into buying their product. The catchy jingle - The WONDER 4" - BREAKFAST every morning: 1) Orange 2) an Egg 3) a Glass..... More
New York: Farrar, Straus & Young, 1953. First Edition, First Printing. Hardcover. 282 pages. 26 x 19 cm. An elegant, informative composition devoted to the history and practice of drinking in America. Chapters include: Taverns, Tankards and Tallow; The Best-Cellar Book on Wines; A Quicker Liquor Curriculum on Spirits and..... More
![Item #3347 [FDA] [FOOD SAFETY] Rules and Regulations for the Enforcement of the Food and Drugs...](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/3347.jpg?width=320&height=427&fit=bounds&auto=webp&v=1678399535)
Washington DC: United States Department of Agriculture, Office of the Secretary, 1906. Circular No. 21. Staplebound. 20 pages, 14.5 x 23 cm. Following the collaboration of members of the Departments of the Treasury, Agriculture, and Commerce and Labor on this document, the Food and Drugs Act was released to the..... More
LYON: Valentin, 1923. Wraps. 396 pages. 15.5 x 9.5 cm. Text in French, Title page translation: New Complete Manual for the Charcutier, the Butcher, the Renderer, dealing with modern pork breeding and containing the best ways of killing and cutting up pork, beef, veal, sheep and horses and preparing them..... More
![Item #3977 [TRADE CATALOG] Extrait du Catalogue Général des Étiquettes Passe-Partout pour...](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/3977.jpg?width=320&height=427&fit=bounds&auto=webp&v=1699570201)
Périgueux, France: Imprimerie Ronteix, 1954. Staplebound. Unpaginated [17pp.] Title: Extract from the General Catalog of all-purpose Labels for Canned Goods - Collection of "Cooking Dishes" labels. French colorful trade catalog with an emphasis on canned food products. Merchandise includes Cassoulet, Tripe, Foie Gras, Patés, and more. A signed, typed letter..... More
![Item #3753 [WINE] KEYS to the CELLAR; Strategies and Secrets of wine Collecting. Peter D. Meltzer](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/3753.jpg?width=320&height=427&fit=bounds&auto=webp&v=1690490719)
Hoboken, NJ: John Wiley & Sons, 2006. Hardcover. 258 pages. 23.5 x 16 cm. In his entertaining style, wine collecting expert Peter Meltzer describes for basic types of cellars: The balanced cellar, The instant gratification cellar, The tasting cellar, and the investment cellar. Clean and crisp copy. More
![Item #3947 [POSTER] [WWI] HUNGER; United States Food Administration. Henry Patrick Raleigh, Artist](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/3947.jpg?width=320&height=427&fit=bounds&auto=webp&v=1698180964)
Chicago: Edwards & Deutsch Litho. Co., 1918. 74 x 53.5 cm. "For three years America has fought starvation in Belgium - Will you eat less wheat, meat, fats and sugar that we may still send food in ship loads?" US Food Administration issued many posters to encourage Americans to help..... More
![Item #3255 [COMMUNITY COOKBOOK] Ye Trustie Friende](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/3255.jpg?width=320&height=427&fit=bounds&auto=webp&v=1666732983)
Providence RI: Rollinson & Hey, c. 1920. Sewn binding. 36 pages. 21 x 15 cm. A community cook book from members of the All Saints’ Memorial Church of Providence, Rhode Island. “The turnpike road to people’s hearts, I find Lies through their mouths, or I mistake mankind.” Contains a variety..... More
![Item #3775 [CULINARY HISTORY] [NEW YORK] On The Town In New York From 1776 to the Present....](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/3775.jpg?width=320&height=427&fit=bounds&auto=webp&v=1691718710)
New York: Charles Scriber's Sons, 1973. First Edition. Hardcover. 354 pages. 23 x 16 cm. Tracing the rise and fall of renowned restaurants, and the customs of eating, drinking, and entertainment of both high and low societies of New York City. Clean, crisp copy. Covered in protective mylar. More
New York: Alfred A. Knopf, 1971 & 1973. Coryn, Sidonie. Hardcover. 684 pages. 26 x 18.5 cm. Published October 12, 1961. The still masterful and continually popular cookbook from the French Simone Beck and Louisette Bertholle and the American Julia Child. Featuring 524 delicious recipes and over 100 instructive illustrations..... More
Boston: David R. Godine, 1976. First Edition. Hardcover. 92 pages. 24 x 16 cm. A rich selection of original Elizabethan recipes, each reproduced in its original form and then transcribed for modern use. Richly illustrated. Interior and boards crisp and clean, dust wrapper lightly toned. More
New York: Farrar, Straus and Giroux, 1969. Hardcover. 1112 pages. 18 x 12 cm. Over one hundred years after the first edition of Beeton's Book of Household Management was first published, this first facsimile copy brought this classic cookbook back into American homes. Mrs. Beeton's advice to 'the Mistress', for..... More
![Item #3732 [WINE] DRINKING BORDEAUX; The 'Drinking for Pleasure' Series. Written](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/3732.jpg?width=320&height=427&fit=bounds&auto=webp&v=1690490645)
New York: Hastings House, 1966. Hardcover. 93 pages. 23 x 15.5 cm. The difference between a glass of red wine and a vintage claret is up to an individuals taste. This book is for those who appreciate wine and the subtle differences. Illustrated throughout with black and white photos and..... More
Garden City: Doubleday & Company, Inc., 1974. First Edition. Hardcover. 144 pages. Fried, a wine consultant and writer gives her best advice to women who would like to dip their toes into the wine market. Interior and boards crisp and clean. Dust wrapper rubbed with closed tears. More
Richmond, VA: Everett Waddey Company, 1895. First Edition. Hardcover. 604 pages. 21.5 x 15 cm. The author, speaking of the need for educating the women of her day, notes: "...she is abundantly able to train and instruct all servants in her employ, so that there will be little friction in..... More
![Item #3742 [WINE] SLOW FOOD GUIDE TO THE WINES OF THE WORLD; 1900 wineries - 5000 tasting notes -...](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/3742.jpg?width=320&height=427&fit=bounds&auto=webp&v=1690490667)
Milan: Rotolito Lombarda, 1993. First Edition. Hardcover. 1246 pages. 25 x 14.5 cm.Complimentary copy from Food & Wine Magazine. Forward by Hugh Johnson. Editor-in-Chief Carlo Petrini established the Slow Food with a group of activists in the 1980's with the initial air to defend regional traditions and the pleasures that..... More
![Item #3391 [FISHING] A REPORT upon the QUAHAUG AND OYSTER FISHERIES of MASSACHUSETTS; Including...](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/3391.jpg?width=320&height=427&fit=bounds&auto=webp&v=1670693427)
Boston: Wright & Potter Printing C., 1912. Paperback. 134 pages text, along with 69 illustrations. Includes Anatomy, Early life History, Habits, Locomotion, Feeding Habits, Enemies, Industrial Practices, Growing Methods, and much more. Index tables and full page illustration in black and white. Interior clean, wraps lightly stained with reinforcement at..... More
![Item #3651 [TRADE CATALOG] [BARTENDING] AMERICAN BAR and COCKTAIL EQUIPMENT; London's Leading Bar...](https://lizzyoungbookseller.cdn.bibliopolis.com/pictures/3651.jpg?width=320&height=427&fit=bounds&auto=webp&v=1685018103)
London: W.R. LOFTUS LIMITED, c. 1940's. Wraps. Unpaginated. [3 pp.] 22 x 15 cm. Illustrated cocktail trade catalog featuring barware. Previously folded, lightly soiled. More