Madrid: Sucesores de Rivadeneyra, 1927. First Edition. Hardcover. 164 pages. 19 x 13 cm. Scarce Spanish language cocktail book - one of the earliest cocktail books printed in Spain. Pedro Chicote opened his Madrid establishment - Bar Chicote in 1931. In the 1940's Chicote unveiled the Drinks Museum in the..... More
![Item #2956 [COCKTAILS] Combinados Como Prepararlos. Gamma Lambda](/pictures/thumb/2956.jpg?v=1656425480)
Barcelona: Manuales Cisne, c. 1955. Wraps. 63 pages. 15 x 10.5 cm. Spanish text cocktail book, attempting to clarify and explain American cocktails. Over 200 cocktail recipes. Pages lightly toned, cover bright. More
Paris: Chez Pierre Ribou, 1715. First Edition. Hardcover. Two Volumes bound in one. Vol. I 436 pages. Vol. II 400 pages. 26 x 20 cm. Title translated: PRACTICAL DICTIONARY OF THE GOOD COUNTRY AND CITY MANAGER, to feed, raise & govern, both healthy and sick, all kinds of Cattle, Horses..... More
Zaragoza, Spain: 1883. Sewn binding. 81 pages. 21 x 15.5 cm. (The Art of the Liquorist. From the Manufacturer of Wines of All Kinds, Spirits, Syrups & Ice Cream. New method to make all kinds of fine and superfine liquors without distillation by means of the extracts reconcentrados by steam..... More
Barcelona: Elfos, 1986. Hardcover. 77 pages. 15 x 11 cm. A compact Spanish language cocktail book prepared by two bartenders. Illustrated with color photos. More
![Item #2960 [TRADE CATALOG] Trade Price Current. Pollard Wood, Co](/pictures/thumb/2960.jpg?v=1656611377)
Boston: Wood, Pollard & Co., c. 1880. Sewn binding. 24 pages. 13.5 x 8.5 cm. Priced trade catalog including companies names, mixed currencies, various quantities, and illustrations of Wood, Pollard & Co.'s exclusive bourbon and whiskey brands logos. The companies stock included Brandy, Gin, Scotch Whiskey, Irish Whiskey, Jamaica Rum..... More