Simple Organic Cooking; Illustrations by Marian Morton
Mount Vernon, NY: The Peter Pauper Press, 1972. Morton, Marian. First Edition. Hardcover. 62 pages. 19 x 11.5 cm. Remarkable period graphics. Clean, crisp copy. Covered in protective mylar. More
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![HEALTH FOOD] [PSYCHOLOGY] Feedback; How to Enjoy the Process as well as the Product - How to Use...](/pictures/thumb/1795.jpg?v=1551135376)
[HEALTH FOOD] [PSYCHOLOGY] Feedback; How to Enjoy the Process as well as the Product - How to Use the Kitchen as a Source of Nourishment; Emotional, Physical & Sensual
New York: Richard Marek Publishers, 1978. Hardcover. 392 pages. 24 x 16.5 cm. "How to Cook for Increased Awareness, Relaxation, Pleasure, & Better Communication with Yourself & Those who Eat the food" - An early Goldstein title, focusing on psychology/kitchen therapy. More
Dick Gregory's Natural Diet for Folks Who Eat: Cookin' with Mother Nature
New York: Harper & Row, 1973. First Edition. Hardcover. 171 pages. 21 x 14 cm. From the comedian and civil rights activist - an introduction to natural food written with an eye to good health and an ear for the witty line. Clean, crisp copy. More
![THE HOME MAGAZINE - [Supplement to The Home Magazine]; Charts For The Kitchen - Volume 2,...](/images/noimage.png)
THE HOME MAGAZINE - [Supplement to The Home Magazine]; Charts For The Kitchen - Volume 2, November, 1889. Number 1
Washington DC: The Brodix Publishing Co., 1889. Wraps. 12 pages. 42 x 28 cm. This charming periodical features six sheets of cooking instructions detailing: Fish-Soup; Meat; Sauces-salads; Vegetables; Pastry; Sweets and Preserves; and How to Make Bread. The binding style and large type set likely indicates that this publication was..... More
![NUTRITION] [HEALTH] Diet Lists of the Presbyterian Hospital; New York City. NA](/pictures/thumb/1960.jpg?v=1576696207)
[NUTRITION] [HEALTH] Diet Lists of the Presbyterian Hospital; New York City
New York: 1919. Cloth. 87 pages. 17.5 x 11.5 cm. Presbyterian Hospital's recommended diet plans for each of many specified diseases or conditions. Includes specific foods, portion sizes, and day-by-day menus, as applicable. Handwritten index as well as handwritten menu planning. Stamped "PROPERTY OF THE PRESBYTERIAN HOSPITAL HOUSE STAFF" on..... More
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