Simple Organic Cooking; Illustrations by Marian Morton
Mount Vernon, NY: The Peter Pauper Press, 1972. Morton, Marian. First Edition. Hardcover. 62 pages. 19 x 11.5 cm. Remarkable period graphics. Clean, crisp copy. Covered in protective mylar. More
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Dick Gregory's Natural Diet for Folks Who Eat: Cookin' with Mother Nature
New York: Harper & Row, 1973. First Edition. Hardcover. 171 pages. 21 x 14 cm. From the comedian and civil rights activist - an introduction to natural food written with an eye to good health and an ear for the witty line. Clean, crisp copy. More
THE HOME MAGAZINE - (Supplement to The Home Magazine); Charts For The Kitchen - Volume 2, November, 1889. Number 1
Washington DC: The Brodix Publishing Co., 1889. Wraps. 12 pages. 42 x 28 cm. This charming periodical features six sheets of cooking instructions detailing: Fish-Soup; Meat; Sauces-salads; Vegetables; Pastry; Sweets and Preserves; and How to Make Bread. The binding style and large type set likely indicates that this publication was..... More
![HEALTH] [DIET] Treatise On Food and Diet; with observations on the dietetical regimen suited for...](/pictures/thumb/766.jpg?v=1579647372)
[HEALTH] [DIET] Treatise On Food and Diet; with observations on the dietetical regimen suited for disordered states of the digestive organs; and an account of the dietaries of some of the principal metropolitan and other establishments for paupers, lunatics, criminals, children, the sick, &c."
New York: Fowlers and Wells, Publishers, 1850. First American Edition. Hardcover. 23 x 15 cm. 318 pages. A fascinating look into the world of nutrition in the mid 1800's, including diet in American Prisons. Edited by Charles A. Lee. Owners inscription on title page: "Mrs. Francis J. Humphry - bought..... More
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