New York: Doubleday, Doran & Company, Inc., 1938. Spiral_bound. 126 pages. 23.5 x 17 cm. Filled with favorite recipes from the Marigold Restaurants - Appetizers & Soups (Oyster Stew) , Sea Food (Jambalaya), Breads & Sandwiches, Meats and Eggs, Vegetables & Salads, Desserts, Sweets & Pickles (Green Tomato Mincemeat), and.....
Cajun & Creole
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Avery Island, LA: McIlhenny Company, 1984. Staplebound. 28 pages. 21.5 x 28 cm. Recipes and memories from Chef Paul Prudhomme. Book sponsered by TABASCO. Color and black & white photographs throughout. Promotional broadside for the upcoming cookbook Paul Prudhomme's Louisiana Kitchen. Covers lightly soiled, interior clean.