Recipes for Tempting Dishes Using Jams and Jellies

Rochester, NY: Certo Corp. 1929. First edition. Staplebound. 22 pages. 18 x 12 cm. A promotional pamphlet with recipes for everything from layer cake with jam filling to a rice dish featuring jam. Color illustrations. Pristine condition. Orig. stapled illustrated wraps. Fine. Item #94

Price: $10.00

See all items in COOKING
See all items by