Marzipan
Marzipan

Marzipan

Surrey, England: John F. Renshaw & Company Limited, c. 1930. Wraps. 49 pages. 22.5 x 16 cm. 35 color plates. A full description of the production and process of making Marzipan along with recipes for everything from Macaroons (Dutch, Italian, French), Almond Short Cake, French Gâteaux, and many more. Instructions and color illustrations for modeling Marzipan fruits and flowers. Outer wraps light soiling and rubbing. Interior pristine. Cream wraps, title embossed and in gilt. Very good. Item #321

Price: $75.00

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