[AGRICULTURE] A GUIDE TO THE ORCHARD AND KITCHEN GARDEN; or, Account of the Most Valuable Fruit and Vegetables Cultivated IN GREAT BRITAIN; with Kalendars of the Work Required in the Orchard and Kitchen Garden During Every Month of the Year
London: LONGMAN, REES, BROWN, AND GREEN, 1831. Hardcover. 601 pages. 23 x 14.5 cm. Owner's signature on front free end paper. Ex. libris, with some small pencil marks on margins. Rebound with original spine. More