[GELATIN] Dainty Dishes Made of Knox Gelatine
Charles B. Knox Company, 1910. Staplebound. 10 pages. 6.03 x 8.26 cm. This tiny cookbook, from the Charles B. Knox company itself, is brimming with recipes for "solid, yet not tough" jellies suited for the Busy Housekeeper. Colored illustrations of gelatin sherbets, molds, and cakes throughout. Toned pages, with closed..... More