An Herb and Spice Cook Book; Drawings by Alice Golden
New York: Harper & Row, 1963. First Edition. Hardcover. 334 pages. 21 x 15 cm. From the man who introduced gastronomically sheltered Americans to the expansive world of food, Craig Claiborne explores the world of herbs and spices with over 400 hundred original and tempting recipes. A first edition, this..... More