New York: Crown Publishers, 1946. Hardcover. Volume I - BEING AND EXOTIC COOKERY BOOK OR, AROUND THE WORLD WITH KNIFE, FORK, AND SPOON. 220 pages. 24 x 16 cm. INCLUDING: A Company of Hand-Picked Reciepts, each one Beloved & Notable in its Place, collected faithfully on Three Voyages & a...... More

Sacramento: The Corti Brothers, 1975. Hardcover. 80pages. 18 x 12 cm. Limited edition, one of 1000 printed by letterpress from handset Lutetia type and Monotype Spectrum, in two colors on Curtis Utopian. A stylish tale describing the ritual of Madeira tasting during Philadelphia's gilded age. Laid in, Limited edition pamphlet..... More

St. Louis: Southern Comfort Corporation, 1964. Staplebound. Unpaginated [8pp.} 14 x 18.5 cm. Pristine Bar guide that is both humorous and informational. "If you're the kind who gets upset when a friend asks for a popular drink you've never mixed before ... relax. This handy 'barmate' will make you an..... More

Hollywood, California: Hill and Range Songs, Inc., 1947. Sheet_music. 5 pages. 30.5 x 23 cm. Crisp, clean copy. Three perforations to left edge. More

New York: Miller Music Corporation, 1943. Sheet_music. 3 pages. 30.5 x 23 cm. Featuring Mischa Auer, Joan Davis, Marcy McGuire, Wally Brown, Alan Carney and Kay Kyer's Band. Cover lightly rubbed with some closed tears and a 1cm. loss to right edge. More

New York: Broadway Music Corporation, 1919. Sheet_music. 3 pages. 30.5 x 22.5 cm. Interior clean and crisp. Covers rubbed at edges with a couple of small closed tears. More

London: Whitbread & Co. Ltd, 1953. Hardcover. 37 pages. 24.5 x 16 cm. A behind the scenes look at one of Britain's oldest industries - the brewing trade. The Whitbread Library offers the vocabulary of the brewing trade along with wonderful illustrations. Clean, crisp copy. In protective mylar cover. More

New York: Kenilworth Press, Inc., 1934. First Edition. Hardcover. 46 pages. 21.5 x 14 cm. Scarce cocktail, wine, and etiquette book published with the permission of the Waldorf-Astoria. Includes a discussion of wines, as well as a description of the history and social importance of distilled spirits. Tipped in black..... More

Boston: Wood, Pollard & Co., c. 1880. Sewn binding. 24 pages. 13.5 x 8.5 cm. Priced trade catalog including companies names, mixed currencies, various quantities, and illustrations of Wood, Pollard & Co.'s exclusive bourbon and whiskey brands logos. The companies stock included Brandy, Gin, Scotch Whiskey, Irish Whiskey, Jamaica Rum..... More

Barcelona: Manuales Cisne, c. 1955. Wraps. 63 pages. 15 x 10.5 cm. Spanish text cocktail book, attempting to clarify and explain American cocktails. Over 200 cocktail recipes. Pages lightly toned, cover bright. More

Milwaukee, Wisconsin: Miller Brewing Company, 1982. Staplebound. 28 x 30 cm. 26 pages. Miller Brewing Company's promotional pamphlet seeking to polish their reputation within the Black/African American community. Large format, fully illustrated with charts exhibiting the growing percentage of black employees from 1972 to 1982. This pamphlet focuses on Minority..... More

Philadelphia: Dr. D. Jayne and Son, Inc., 1934. Staplebound. 152 pages. 13.5 x 11 cm. From the company that brought Dr. D. Jayne & Sons Expectorant, Tonic Pills, and many more questionable restoratives - a scarce bartenders guide filled with recipes employed during prohibition. The final page alludes to the..... More

Madrid: Sucesores de Rivadeneyra, 1927. First Edition. Hardcover. 164 pages. 19 x 13 cm. Scarce Spanish language cocktail book - one of the earliest cocktail books printed in Spain. Pedro Chicote opened his Madrid establishment - Bar Chicote in 1931. In the 1940's Chicote unveiled the Drinks Museum in the..... More