Sylvia's Family Soul Food Cookbook; From Hemingway, South Carolina, to Harlem. Sylvia and Family Woods.

Sylvia's Family Soul Food Cookbook; From Hemingway, South Carolina, to Harlem

New York: William Morrow and Company, Inc., 1999. First Edition. Hardcover. 275 pages. 24.5 x 20 cm. Part memoir, part cookbook - the story of Sylvia Wood's amazing rags-to-riches life story. Born and raised on a small farm in Hemingway, South Carolina, she moved to New York City to make a better life for her family. By their hard work, faith, and intelligence, Sylvia and Herbert, her husband of more than fifty years, scrimped and saved and planned and eventually opened the tiny one-counter luncheonette that has grown into Sylvia's Restaurant. Illustrated throughout with recipes from family and friends. Pristine. White boards, purple spine. Fine, in fine dust wrapper. Item #2206

Price: $19.00

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